Clinical Nutrition & Meal Planning
Introduces healthcare workers and caregivers to therapeutic diets, nutritional guidelines, and meal preparation techniques for patients with specific health conditions. Covers diet types, food safety, and documentation.
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Nutrition & Meal Prep for Patients
Preparing meals that meet patients' dietary restrictions, texture modifications, and nutritional needs. Covers common therapeutic diets such as low-sodium, diabetic, renal, and pureed diets, as well as safe feeding assistance techniques.
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